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Ecological way of discarding grease

A Mechline Developments product story
Edited by the Manufacturingtalk editorial team Apr 11, 2007

Mechline's GreasePaK: eco-friendly and hygienic choice for clear, odour-free commercial kitchen drains.

Award-winning GreasePaK is a hygienic and effective method to treat and degrade fats, oils and grease (FOGs) in commercial kitchen drains.

With its safe, contained bio-enzymatic fluid packs, commercial kitchens maintain odour-free, clear, free-flowing drains to meet legislative requirements.

GreasePaK works alone or with grease traps.

If used in conjunction with grease traps, in many cases, grease traps do not have to be serviced as often.

It uses the most powerful bio-enzymatic fluid of its type available on the market.

It is made of a blend of specially selected micro-organisms that have been chosen for their ability to degrade FOGs in low oxygen conditions and varying pH's.

These bacteria produce a series of extra-cellular enzymes that break down organic matter into a state where they cannot reform.

Therefore, the environmentally friendly GreasePaK effects the "removal of grease" from drainage systems in an eco-sensitive and non-hazardous manner.

The fluid is safe to handle and easy to use.

The battery-powered module can be located most anywhere in the kitchen with no need for electrics or water hook up.

Once GreasePaK is installed on site, any member of staff can refill the units with the self-contained fluid packs, reducing costs for outsourced engineering services and removing the need for storing large chemical containers on site.

The complete GreasePaK system: Meets legislative requirements for effective means of grease removal on site (The Building Regulations 2000 - H1 Foul Water Drainage).

Maintains clear drains, a source of unpleasant and unhygienic conditions.

Is a cost effective dosing unit with its very efficient MSGD fluid.

No need for expensive maintenance agreements or service engineers.

Reduces costly drain cleaning.

Does not require outside engineering or services, storing chemicals on site, connecting to mains or water, or working around large drums of fluid.

Tackles most of the unwelcome tasks associated with clearing fats, oils and grease by removing odour/hygiene problems, cleaning hazards, high maintenance costs, lost staff time.

Is simple to service - easy-to-read, low-level visual indicator tells the operator when to replace the fluid box.

Very simple and safe to refill.

Is easy to install and locate.

Its simple design has few working parts - trouble free.

Alternative systems require additional running of services (electrics or water) and greater expense Is environmentally friendly and ecological - through bio-remediation, the fluid provides a highly effective eco-friendly means of dealing with kitchen wastewater.

Uses Class 1-grade, bio-enzymatic fluid.

It is very safe and easy to handle and store.

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