Product category:
Non Destructive Testing
News Release from: Ultrasonic Scientific
Edited by the Manufacturingtalk Editorial
Team on 11 September 2003
3 Conferences for Ultrasonic Scientific
World leading innovator in ultrasonic technology, Ultrasonic Scientific, will be attending three conferences in September 2003.
World leading innovator in ultrasonic technology, Ultrasonic Scientific, will be attending three conferences in September 2003; 33rd Annual Food Science and Technology (FS and T) Research Conference, 11-12 September, University of Cork, Ireland; First Annual European Rheology Conference (AERC), 11-13 September, University of Minho, GuimarĈes, Portugal; and 17th European Colloid and Interface Science Society (ECIS) Conference, 21-26 September, Florence, Italy Katy Dwyer, product specialist from Ultrasonic Scientific will be giving a presentation on high-resolution ultrasonic spectroscopy for the analysis of food colloids at the 33rd Annual FS and T Research Conference
This article was originally published on Manufacturingtalk on 1 Nov 2004 at 8.00am (UK)
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The presentation, which is scheduled to take place at 12pm on Friday 12th September (session 11), will explain the benefits of the ultrasonic technique for colloid analysis and how it overcomes the limitations of traditional analytical techniques (DSC, light scattering, mass spectroscopy, chromatography etc).
In addition, the HR-US 102 high-resolution ultrasonic spectrometer will be demonstrated by Mike Muchaly of Ultrasonic Scientific at both AERC and ECIS table-top exhibitions.
AERC, which is aimed at European national societies and groups devoted to rheology, and ECIS, a conference for experts in all fields of colloid and interface science, is the perfect forum for demonstrating how this innovative ultrasonic instrument can be used for analysing a wide range of liquid systems, from dilute solutions to concentrated emulsion.
The HR-US 102 offers fast and easy high-resolution analysis of small sample volumes, regardless of whether the sample is transparent, translucent or opaque.
It is a truly non-destructive/non invasive technique which can be used to monitor processes such as molecular structural changes, thermal transitions, chemical reactions, aggregation formation, crystallization etc The digitally controlled stirring system also allows for titrations to be carried out to monitor binding reactions or concentration dependence.
The HR-US 102 is perfect for use by rhelogists and colloid scientists in a range of industries including food, biotechnology, pharmaceutical, personal care, cosmetics and polymer.
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